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Active Vegetables - Organic kale, organic alfalfa, organic cilantro leaf, organic parsley, caperberry, sprouted garlic, organic artichoke, organic black radish, organic dandelion, barley grass, pepper, organic celery seed, organic beetroot, organic tomato; Cruciferous Vegetables - A broad spectrum of fully active glucosinolates and myrosinase enzymes from wasabi rhizome (wasabia japonica) and fresh freeze-dried sprouted broccoli, organic upland cress, daikon, red radish, organic cauliflower, organic cabbage, organic arugula, organic watercress leaf; Ultra Fruit Polyphenols - Grape, pomegranate, strawberry, organic cranberry, organic blueberry, raspberry, bilberry, organic Indian gooseberry, schizandra berry, red orange, organic acai berry; Herbals and Plants - Theracurmin curcumin, organic decaffeinated green tea extract, organic milk thistle, organic ginger rhizome, organic echinacea, marigold, organic oregano, organic peppermint, organic spearmint; Whole Plant Sea Vegetables - Organic spirulina, organic chlorella, red algae, blue green algae, kelp, Dunaliella salina.
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Non-Medicinal Ingredients: Plant cellulose, croscarmellose sodium, stearic acid, coating (carbohydrate gum (cellulose), glycerin, sodium copper chlorophyllin), vegetable lubricant (palm), silica, sodium copper chlorophyllin.
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